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    • Home  / Cooking Tips
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    April 23, 2020 1 min read

    To get elegant green colour chutneys add few drops of lemon while grinding with the other ingredients

    Pudina and coriander Chutney

    Pudina : 1 Cup

    Coriander : Half cup

    Green Chilli : 3 pcs 

    Salt : 1 tsp

    Black Salt : 1/2 tsp 

    Jeera : 1/2 tsp

    Few drops of lemon

    Churn it in the jar .

    This chutney can be used in dishes like chats , sandwiches , rice , masala papad and anything you want to pair it with .