AGARO Regal Plus Air Fryer 23 Litre, 1800W Electric Convection Oven with Rotisserie, 16 Presets, Black

BULLET POINTS

🔥 1800W Power with 360° Hot Air Circulation – A 1800-watt element paired with 360-degree hot air circulation moves heated air right around the food, so samosas, nuggets and aloo tikki crisp evenly on every side instead of browning only on the tray-facing surface.

🍗 23 Litre Family Capacity with Rotisserie – 23 litres is genuinely party-sized. A whole chicken goes on the rotisserie skewer, a full tray of paneer tikka goes on the wire rack, and you stop cooking snacks in three anxious batches while guests wait.

🎛️ 16 Preset Programs, One Touch Each – Toast, Roast, Dehydrate, Nuggets, Pizza, Air Fry, Bake, Defrost, Bagel, Broil, Chicken, Vegetables, Cake, Shrimp, Reheat and Warm. Tap the preset on busy evenings; switch to manual when you want to experiment.

🌡️ Manual Control from 50°C to 220°C, Timer up to 60 Minutes – The 50°C low end is what makes dehydrating and proving possible; 220°C is enough for pizza base crisping. Digital display and touch panel, so you set an exact number rather than guessing at a dial.

💡 Double Glass Window with Lit Cooking Chamber – The interior lamp plus large double-glass door lets you watch the cake rise or the chicken colour without opening the door and dumping the heat you just built up.

🛡️ Overheat Protection and Auto Shut-Off on Door Opening – The heating element cuts out the moment the door opens, and built-in overheat protection guards against thermal runaway. Rated for 230V Indian mains.

🧽 Removable Crumb Tray for Real Cleaning – The crumb tray slides straight out, so bread crumbs, marinade drips and cheese spillover come out in one motion instead of being scraped off the chamber floor.

🍽️ Full 11-Piece Accessory Kit Included – Frying basket, bake tray, removable crumb tray, pan handle, wire rack, rotisserie fetch tool, rotisserie skewer, rotisserie fork, round cage basket, skewer set and mitts. No separate accessory purchase needed on day one.

📦 What's in the Box – 1 × AGARO Regal Plus Air Fryer Oven (23L, model 34003)

⚖️ Solid 9.6 kg Build, 40.5 × 37.5 × 40.0 cm – Stainless steel body. Measure your counter or shelf before ordering; this is a full-size countertop oven, not a basket-style air fryer.

PRODUCT DESCRIPTION

It's 7 PM, guests are at the door, and the kadhai is already on its third batch

You've been standing over hot oil for twenty minutes. The first plate of pakoras has gone cold on the counter, the second batch is browning unevenly, and the whole flat smells of frying. Meanwhile you're the one person not sitting in the drawing room.

The AGARO Regal Plus is a 23-litre countertop oven built for exactly that evening. One 1800W chamber, a full tray of snacks at a time, a glass door you can watch through, and a timer that means you can walk away.

At a Glance

• Product: AGARO Regal Plus Air Fryer Oven, model 34003
• Capacity: 23 litres
• Power: 1800 watts, 230V AC
• Temperature range: 50°C to 220°C, adjustable
• Timer: Up to 60 minutes
• Presets: 16 programs, plus manual mode
• Controls: Digital display with touch panel
• Product dimensions: 40.5 cm W × 37.5 cm D × 40.0 cm H, 9.6 kg
• Body material: Stainless steel, black finish
• Warranty: 2 years carry-in on the main product
• Country of Origin: [PENDING CARTON VERIFICATION]

What can you actually cook in a 23-litre air fryer oven?

A 23-litre chamber holds a whole chicken on the rotisserie skewer, a 9-inch pizza on the bake tray, or a full single layer of snacks on the wire rack — roughly enough for a family of four to six in one go, rather than the two-to-three servings a 4–6 litre basket fryer manages. That capacity is the entire reason to choose a box-style air fryer oven over a drawer model.

In practice this is what an Indian kitchen ends up using it for: frozen snacks straight from the freezer on the Nuggets preset, tandoori-style paneer tikka and chicken tikka on the wire rack, roasted makhana and peanuts, whole shakarkandi, garlic bread, birthday cakes on the Bake preset, and murukku or papad crisped up without a drop of extra oil. The Dehydrate preset — which needs that 50°C low end — handles homemade kasuri methi, dried mango slices and curry leaf powder prep.

How does 360° hot air circulation change the result?

360-degree hot air circulation uses a fan to push heated air around the entire chamber rather than radiating heat from a single element, which cooks all exposed surfaces of the food at once and produces an even crisp with a fraction of the oil deep frying requires. It substantially reduces the amount of oil needed for a crisp finish — a light brush or spray is usually enough.

The practical difference shows up on things you'd normally have to turn halfway. A tray of French fries or frozen spring rolls browns on the top and underside together. It is not magic, though — pack the tray in overlapping layers and airflow is blocked, and you'll get pale patches. Single layer, a little space between pieces, and the results are consistent.

Why does the 50°C to 220°C range matter more than the wattage?

The Regal Plus adjusts from 50°C to 220°C in manual mode with a timer up to 60 minutes, which is a wider useful span than most basket air fryers offer — the 50°C floor enables dehydrating and dough proving, while 220°C is enough for pizza and high-heat roasting. Wattage tells you how fast it reaches temperature; the range tells you what you can cook at all.

That low end is genuinely useful in an Indian kitchen. Proving idli or bread dough on a cold Delhi or Bengaluru morning, drying methi leaves for kasuri methi, making dry fruit chips for the kids' tiffin — all of it happens below 80°C, and an oven that only starts at 100°C simply can't do it. At the other end, 220°C with the fan running is what gets a pizza base crisp rather than bready.

Do the 16 presets actually save time?

Yes — each of the 16 presets loads a pre-set temperature and time combination for that food type, so you tap once instead of setting two values, and you can still override either value manually afterwards. They are a shortcut, not a lock.

The full list: Toast, Roast, Dehydrate, Nuggets, Pizza, Air Fry, Bake, Defrost, Bagel, Broil, Chicken, Vegetables, Cake, Shrimp, Reheat and Warm. On a Tuesday evening when the children want fries, Nuggets or Air Fry gets it done without thinking. On a Sunday when you're roasting a whole chicken with a marinade you've adjusted, you'll want manual control — and it's there.

Can you see what's happening inside without opening the door?

Yes. The Regal Plus has a large double-glass viewing window and an internally illuminated cooking chamber, so you can check browning at any point without opening the door and losing accumulated heat. Anyone who has baked a cake in an ordinary OTG and had it sink from a mid-bake door check will understand why this matters.

The double glazing also keeps the outer pane cooler than a single-glass door would be, though the unit still gets hot in normal use — mitts are included for a reason.

Is it safe to leave running?

The Regal Plus includes built-in overheat protection and an auto shut-off that cuts the heating element when the door is opened. The timer runs down and stops the cycle on its own, so a forgotten tray isn't a scorched tray.

Standard countertop-oven sense still applies: leave clearance above and behind for hot air to escape, keep it off a surface that can't take heat, and don't run it directly under a wooden cabinet with no gap. It is rated for 230V Indian household mains.

FREQUENTLY ASKED QUESTIONS

Q: Does it need preheating? For anything where texture matters — pizza, cakes, chicken, crisp snacks — yes, run it empty for about 3 to 5 minutes at your target temperature first. Reheating leftovers or warming food is fine from cold. Preheating is what gives you an even crust from the moment the food goes in rather than a slow warm-up while it sits.

Q: How much oil do I actually need? Far less than deep frying — usually a light brush or spray, or none at all for already-oiled frozen items. Hot air circulation crisps the exterior on its own, so oil is there for flavour and colour rather than as the cooking medium. It substantially reduces oil use compared to a kadhai, though it does not eliminate it entirely for every dish.

Q: Can I bake a cake in it? Yes — there is a dedicated Cake preset and a Bake preset, and the 23-litre chamber takes a standard round tin. Use the wire rack rather than the frying basket so heat reaches the tin from below, and check with a skewer a few minutes before the timer ends, since fan-assisted baking often runs slightly faster than a conventional OTG.

Q: Is this an air fryer or an OTG? It does both jobs. Structurally it is a convection oven with a strong circulation fan and a rotisserie, so it air fries, bakes, roasts, toasts, broils, dehydrates, defrosts and keeps warm. Several retailers list it under OTG for exactly this reason. If you were planning to buy an air fryer and an OTG separately, this replaces both.

Q: Are the accessories dishwasher safe? Treat the removable accessories — frying basket, bake tray, crumb tray, wire rack, round basket — as hand-wash items with warm water and a soft sponge unless your user manual states otherwise; check the manual in the box for the definitive answer on your unit. The main body is never immersed or put in a dishwasher: wipe the chamber with a damp cloth once cool.

Q: What is the warranty and how do I claim it? 2 years (24 months) from purchase on the main product, carry-in, covering manufacturing defects. Physical damage is excluded. Keep the warranty card and your KitchenMart invoice — both are needed at an AGARO service point. We can help you locate your nearest one; call or WhatsApp us.

Q: How much counter space does it need? The unit is 40.5 cm wide × 37.5 cm deep × 40.0 cm high and weighs 9.6 kg. Add roughly 10 cm of clearance behind and above for hot air to vent, and remember the door swings out at the front. Measure before you order — this is a full-size countertop oven, not a compact basket fryer.

Q: How is this different from the AGARO Regal 23L? The Regal Plus (34003) has 16 presets, a digital touch panel, and a 50–220°C range in a black finish. The plain Regal (33846) has 7 presets, a 100–230°C range and a silver stainless finish. If you want dehydrating and proving at low temperatures, or you prefer one-touch programs, the Plus is the one. Both are 23 litres and 1800 watts.

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