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    Vinod Platinum Triply Stainless Steel Kadai with Lid

    Size

    Features:

    • A Made in INDIA product
    • LAYER 1-Food Grade 18/8 stainless steel used in the inner surface for healthy cooking. 18/8 stainless steel is the most superior stainless steel which is rust free
    • LAYER 2-Encapsulated layer of aluminium right throughout the cookware to ensure even heat distribution, less cooking time and minimum burning of food.
    • LAYER 3-SS 430 magnetic stainless steel used as the 3rd layer, making cookware induction friendly.
    • Requires less cooking oil
    • Riveted sturdy handle
    • Hygienic cooking
    • Package Content: 1- Kadai with Steel Lid
    • 60 Months Warranty;Toll Free Number- 18002660456

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    Description

    One of the first in India ‘Platinum’ with Triple layered construction, superior food grade 18/8 stainless and SS 430 magnetic stainless steel supports Induction cooking. With aluminum encapsulated in bottom and wall, it ensures faster cooking, minimizes sticking with even heat distribution. With its classically styled and polished stainless steel exterior and a matte finished interior, it not only is good to cook in but also serve.

    The latest in Platinum brings fine balance of good looks and functionality, it plays the dual role of being suited to both Home and Industrial Chefs.

     

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    Hand Crafted for Indian Kitchens

    This Platinum kadai by vinod cookware ensure that don't use a lot of oil for deep frying crispy puri's , hence promoting better health.

    Food grade stainless steel interior easy to use & clean.

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    Riveted stainless steel handles

    Ergonomically designed riveted cast stainless-steel handles, that provide maximum durability and extreme comfort.

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    High Grade Stainless Steel Mirror Finish

    High grade, durable stainless steel construction will last you with ultimate strength and durability as it has superior pitting resistance than any other ordinary stainless-steel cookware. Which is Induction Friendly.

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    3 Layer Construction Faster Cooking

    1- LAYER 1-Food Grade 18/8 stainless steel used in the inner surface for healthy cooking. 18/8 stainless steel is the most superior stainless steel with the longest life.

    2- LAYER 2-Encapsulated layer of aluminium right throughout the cookware including the bottom and the body. This helps in even heat distribution, less cooking time, minimum burning of food.

    3- LAYER 3-SS 430 magnetic stainless steel used as the 3rd layer, making cookware induction friendly. The cookware can also be used for conventional cooking.