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    Prestige Omega Deluxe Omni Induction Base Non-Stick Concave Tawa

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    Size

    Features

    •  Durable non-stick coating
    •  Metal spoon friendly
    •  PFOA free
    • No harmful chemicals
    • Advanced easy clean exterior
    • Stain free interior
    • Dishwasher safe
    • Color: Red, Material: Aluminium
    • Package Contents: 1-Piece Concave Tawa (Size as per selection)
    • Warranty: 1 year manufacturer warranty
    Prestige Omega Deluxe Concave Tawa  

    Prestige Omega Deluxe Concave Tawa

    The new and improved Prestige Omega Deluxe makes cooking safer and your food healthier. The Concave Tawa features non-stick coating that ensures durability and poses no harm to your food. This beautiful cookware also has advanced features like induction base and strong handles that enables easy and convenient cooking. This Concave Tawa is specially designed for Indian cooking like Chapati, Roti etc. All in all, a smart cookware for smart kitchen.

    Prestige Omega Deluxe Concave Tawa

    Metal Spoon Friendly Non-Stick Surface

    Prestige Omega Deluxe Omni Tawa has metal spoon friendly non-stick surface which gives longer life to the cookware.

    Prestige Omega Deluxe Concave Tawa

    Strong Handles

    The handle is made from heat resistant material for easy grip and convenience while cooking and serving as well. Thus making the cookware extremely safe to use.

    Omega Deluxe Dia 300 Omni Tawa

    Induction and Gas Compatible

    This cookware has high quality Aluminium body which comes with induction and gas compatible base.

    Prestige Omega Deluxe Concave Tawa

    Uniquely Designed Omni Tawa

    The Omni Tawa Prestige deluxe range ensures uniform heating and non-stick cooking experience while cooking Dosas, Chapathis, Paratha etc.

    Omega Deluxe Dia 300 Omni Tawa

    Tips to Maintain Non-Stick Cookware

     

    1. Condition before the first use with a thin smear of cooking oil.
    2. Cook over low to medium heat for good cooking results. High heat can burn food, waste energy and cause surface discoloration after some time.
    3. Do not use sharp objects like knives/ forks and metal spoons with sharp corners/edges.
    4. Cool pans before washing to safeguard against rapid temperature changes that can cause warping.
    5. Clean you Cookware with soapy water using the sponge scrubber after each use to prevent oil deposition.
    B07GQM1Q26, B07GPPFZT6