Bullet Points

• 100% Pure Cast Iron Construction - Premium-grade cookware free from chemicals, PFOA, PTFE, and toxic coatings for healthier cooking
• Pre-Seasoned for Immediate Use - Ready to cook right out of the box with natural non-stick properties that improve with each use
• Natural Iron Fortification - Naturally enriches your food with dietary iron, providing essential nutrients with every meal
• Versatile Cooking Surface - 7 perfectly sized pits (19cm/7.4 inch total diameter) ideal for making South Indian paniyarams, paddu, appe, and more
• Universal Compatibility - Works seamlessly on all cooking surfaces including gas, induction, electric, halogen, OTG, and open flame
• Heat Retention Excellence - Superior thermal properties maintain consistent cooking temperatures for perfectly crispy exteriors and soft interiors
• Made in India with traditional craftsmanship following centuries-old casting techniques
• Package Contents: 1 x The Indus Valley Cast Iron Paniyaram Pan (2.2kg, 19cm/7.4inch)

Product Description

Experience Authentic South Indian Cooking with Superior Cast Iron

Transform your kitchen experience with The Indus Valley Cast Iron Paniyaram Pan - the ultimate solution for authentic South Indian delicacies. This premium 7-pit paniyaram maker combines centuries-old craftsmanship with modern cooking needs to deliver exceptional results every time.

Pure & Natural Cooking Surface

Unlike conventional non-stick cookware that releases harmful chemicals when heated, this 100% pure cast iron paniyaram pan contains absolutely no artificial coatings, PTFE, PFOA, or other toxins. Each pan is traditionally crafted and pre-seasoned with vegetable oil, creating a natural non-stick surface that improves with every use.

Health Benefits Beyond Ordinary Cookware

Cooking in cast iron isn't just about delicious food – it's about better health. This paniyaram pan naturally infuses your food with dietary iron, helping to combat iron deficiency while enhancing the flavor profile of your dishes. The unique thermal properties of cast iron create the perfect texture: crispy exteriors with soft, fluffy interiors that make your paniyarams, paddus, and appes simply irresistible.

Versatility & Durability That Lasts Generations

This multi-functional pan works flawlessly on all cooking surfaces including gas, induction, electric stovetops, and even campfires. With proper care, this heirloom-quality cookware will serve your family for generations, making it an economical and sustainable choice compared to replacing non-stick pans every few years.

Perfect Size for Family Cooking

The thoughtfully designed 19cm diameter with 7 perfectly sized pits allows you to create multiple paniyarams simultaneously – ideal for family meals or entertaining guests. Each pit is crafted to the optimal size for traditional South Indian paniyarams, ensuring authentic results every time.

Easy Maintenance for Lifetime Performance

Maintaining your cast iron pan is simple: hand wash with mild soap, dry thoroughly, and apply a thin layer of oil after each use. Each cleaning and seasoning cycle improves the natural non-stick properties, making your cooking experience better with time.

Invest in quality that lasts. With proper care, this Indus Valley Cast Iron Paniyaram Pan will become a treasured kitchen essential that delivers healthier, more flavorful meals for years to come.